Buffalo Chicken Sliders

Highlighted under: Comfort Food

These Buffalo Chicken Sliders are a game-day favorite, combining tender, spicy chicken with creamy ranch dressing, all served on soft slider buns.

Harriet Collins

Created by

Harriet Collins

Last updated on 2025-12-22T21:57:31.465Z

The Buffalo Chicken Sliders are perfect for parties and gatherings. They blend the tangy heat of buffalo sauce with the coolness of ranch, creating a delightful balance that everyone will love.

Why You'll Love These Sliders

  • Spicy and tangy buffalo chicken flavor
  • Creamy ranch dressing adds a refreshing touch
  • Perfectly sized for any gathering or game day

A Flavorful Twist on Classic Sliders

Buffalo Chicken Sliders offer a delicious twist on traditional sliders, combining the zest of buffalo sauce with tender shredded chicken. This mouthwatering blend not only satisfies your craving for bold flavors but also provides a convenient finger food option that’s perfect for any occasion. Whether you’re hosting a game night or a casual get-together, these sliders are sure to impress your guests with their spicy kick and creamy texture.

The use of ranch dressing in the filling enhances the overall flavor profile, balancing the heat of the buffalo sauce. This creamy addition provides a cooling contrast, making each bite an explosion of taste. Moreover, the sliders are easy to assemble, making them a go-to choice for busy hosts who want to serve something both delicious and effortless.

Perfect for Any Gathering

One of the standout features of these Buffalo Chicken Sliders is their versatility. They are the perfect size for appetizers, allowing guests to enjoy them without overindulging. This makes them ideal for parties, barbecues, or even casual family dinners. You can easily scale the recipe up or down, depending on the number of guests, ensuring that everyone gets to enjoy these flavorful bites.

Additionally, these sliders are a crowd-pleaser, appealing to both spice lovers and those who prefer milder flavors. By offering toppings like lettuce and tomato, you can customize each slider to suit individual tastes, making them even more enjoyable for your guests. The ability to cater to various preferences is what makes these sliders a must-have on your menu.

Make-Ahead Convenience

One of the best aspects of Buffalo Chicken Sliders is that they can be prepared in advance. You can cook the chicken and mix it with the buffalo sauce and ranch dressing a day before your event. This not only saves you time on the day of your gathering but also allows the flavors to meld together, resulting in an even more delicious filling.

When you’re ready to serve, simply assemble the sliders and bake them in the oven. This make-ahead convenience means you can spend more time enjoying the company of your guests rather than being stuck in the kitchen. Plus, the aroma of baking sliders will have everyone eagerly anticipating their first bite.

Ingredients

Ingredients

Buffalo Chicken Filling

  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese

Sliders

  • 12 slider buns
  • Butter for toasting
  • Lettuce and tomato for garnish (optional)

Gather all your ingredients to make the assembly process easier.

Instructions

Instructions

Prepare the Buffalo Chicken

In a mixing bowl, combine the shredded chicken, buffalo sauce, and ranch dressing. Mix until well combined.

Assemble the Sliders

Preheat your oven to 350°F (175°C). Slice the slider buns in half and place the bottom halves on a baking sheet. Spoon the buffalo chicken mixture onto each bun and top with shredded cheddar cheese.

Toast the Sliders

Cover the sliders with the top half of the buns and brush the tops with melted butter. Bake for 15-20 minutes, or until the cheese is melted and the buns are golden brown.

Serve and Enjoy

Remove from the oven, garnish with lettuce and tomato if desired, and serve warm.

Enjoy your delicious Buffalo Chicken Sliders with friends and family!

Serving Suggestions

For an elevated experience, consider serving your Buffalo Chicken Sliders with a side of celery sticks and extra ranch dressing for dipping. This classic pairing not only complements the flavors of the sliders but also adds a refreshing crunch that balances the spiciness of the buffalo chicken. Additionally, you can serve these sliders alongside a variety of chips or a crisp salad to round out your meal.

If you're catering to a diverse crowd, offering a selection of sauces can enhance the experience. Consider including blue cheese dressing or a spicy aioli for those who want to kick up the heat. Providing options allows guests to customize their sliders to their liking, making your gathering even more enjoyable.

Storage and Reheating Tips

If you have leftovers, store them in an airtight container in the refrigerator for up to three days. To reheat, simply place the sliders in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until warmed through. This method helps maintain the softness of the buns and the melty cheese, ensuring that each slider tastes just as delicious as when they were first made.

For longer storage, you can freeze the buffalo chicken filling separately. Portion it into freezer-safe bags and keep it in the freezer for up to three months. When you're ready to enjoy, thaw it overnight in the refrigerator and follow the assembly instructions. This makes it easy to whip up a batch of sliders at a moment's notice!

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Questions About Recipes

→ Can I use rotisserie chicken for this recipe?

Yes, rotisserie chicken is a great time-saver and adds great flavor.

→ How can I make these sliders less spicy?

Use a milder buffalo sauce or mix in more ranch dressing to tone down the heat.

→ Can I prepare the filling ahead of time?

Absolutely! You can make the buffalo chicken filling a day in advance and store it in the fridge.

→ What sides go well with Buffalo Chicken Sliders?

Consider serving them with celery sticks, carrot sticks, or a side salad for a refreshing complement.

Buffalo Chicken Sliders

These Buffalo Chicken Sliders are a game-day favorite, combining tender, spicy chicken with creamy ranch dressing, all served on soft slider buns.

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Harriet Collins

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 12 sliders

What You'll Need

Buffalo Chicken Filling

  1. 2 cups shredded cooked chicken
  2. 1/2 cup buffalo sauce
  3. 1/2 cup ranch dressing
  4. 1 cup shredded cheddar cheese

Sliders

  1. 12 slider buns
  2. Butter for toasting
  3. Lettuce and tomato for garnish (optional)

How-To Steps

Step 01

In a mixing bowl, combine the shredded chicken, buffalo sauce, and ranch dressing. Mix until well combined.

Step 02

Preheat your oven to 350°F (175°C). Slice the slider buns in half and place the bottom halves on a baking sheet. Spoon the buffalo chicken mixture onto each bun and top with shredded cheddar cheese.

Step 03

Cover the sliders with the top half of the buns and brush the tops with melted butter. Bake for 15-20 minutes, or until the cheese is melted and the buns are golden brown.

Step 04

Remove from the oven, garnish with lettuce and tomato if desired, and serve warm.

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 12g
  • Saturated Fat: 6g
  • Cholesterol: 45mg
  • Sodium: 600mg
  • Total Carbohydrates: 20g
  • Dietary Fiber: 1g
  • Sugars: 2g
  • Protein: 15g