Easy Parmesan Chicken Pasta

Name: Easy Parmesan Chicken Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 8 oz pasta (penne or rotini); 2 cups cooked chicken, shredded; 1 cup heavy cream; 1 cup grated Parmesan cheese; 2 tablespoons olive oil; 2 cloves garlic, minced; Salt and pepper to taste; Fresh parsley for garnish

Highlighted under: Comfort Food

Whip up a delightful dinner in no time with this Easy Parmesan Chicken Pasta recipe. Creamy, cheesy, and packed with tender chicken and pasta, this dish is perfect for busy weeknights or when you crave comfort food. Enjoy a quick and satisfying meal that the whole family will love, featuring the rich flavors of Parmesan that elevate every bite.

Created by

Harriet Collins

Last updated on 2025-12-01T16:06:15.284Z

This dish combines comforting pasta with the rich, nutty flavor of Parmesan cheese, making it a family favorite. Perfect for any weeknight dinner!

A Comforting Dish for the Whole Family

Easy Parmesan Chicken Pasta is the epitome of comfort food that brings the family together. The creamy texture and cheesy flavor make each bite a delightful experience. It's a dish that not only satisfies the taste buds but also warms the soul. Whether it’s a hectic weeknight or a lazy weekend dinner, this meal fits seamlessly into any occasion, ensuring everyone leaves the table happy and full.

Using simple ingredients that you might already have on hand, this recipe minimizes preparation time while maximizing flavor. The combination of tender chicken and perfectly cooked pasta enveloped in a rich Parmesan cream sauce creates a symphony of tastes that is remarkably easy to achieve. There’s no need to be a culinary expert to whip up this delicious meal!

Customizing Your Pasta Dish

One of the best aspects of Easy Parmesan Chicken Pasta is its versatility. While the recipe calls for specific ingredients, you can easily customize it to suit your family's preferences or dietary needs. Want a bit of crunch? Toss in some steamed broccoli or sautéed bell peppers. Looking for additional protein? Consider adding diced ham or shrimp for a delightful twist.

Additionally, you can experiment with different types of pasta. While penne and rotini work wonderfully, feel free to try fettuccine or even whole wheat pasta for a healthier alternative. The sauce, rich and creamy, pairs beautifully with any shape or texture, allowing you to adapt this dish anytime you wish.

Storing and Reheating Leftovers

If you find yourself with leftovers after enjoying this delicious meal, you’re in luck! Easy Parmesan Chicken Pasta stores well in the refrigerator for up to three days, making it a great option for meal prep. Just cover the dish tightly with plastic wrap or transfer it to an airtight container to maintain its creaminess and flavor.

When it’s time to enjoy those leftovers, reheating them is a breeze. Simply place the pasta in a skillet over low heat and add a splash of milk or cream to help restore its original texture. Stir occasionally until warmed through. You can also microwave individual portions, ensuring a quick and easy lunch or dinner that retains its delicious taste.

Ingredients

Main Ingredients

8 oz pasta (penne or rotini)
2 cups cooked chicken, shredded
1 cup heavy cream
1 cup grated Parmesan cheese
2 tablespoons olive oil
2 cloves garlic, minced
Salt and pepper to taste
Fresh parsley for garnish

Gather these ingredients for a tasty meal!

Instructions

Cook the Pasta

In a large pot, boil water and cook the pasta according to package instructions until al dente. Drain and set aside.

Sauté the Chicken

In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for about 1 minute. Then add the shredded chicken and cook until warmed through.

Make the Sauce

Pour in the heavy cream and bring it to a simmer. Stir in the Parmesan cheese until melted and smooth. Season with salt and pepper to taste.

Combine Pasta and Sauce

Add the drained pasta to the skillet and toss to coat in the creamy sauce. Cook for an additional 2-3 minutes to heat through.

Serve

Serve immediately, garnished with fresh parsley and extra Parmesan if desired.

Enjoy your delicious meal!

Helpful Tips for Making the Perfect Pasta

To achieve a restaurant-quality pasta dish, consider timing. Start by cooking the pasta only until it reaches al dente, as it will continue to cook slightly when combined with the sauce. This prevents it from becoming mushy and ensures that each bite has a satisfying bite.

Additionally, don’t forget to season your water! A generous pinch of salt adds flavor to the pasta itself, enhancing each bite of this delightful dish. For an extra layer of flavor, you can also add a bay leaf or some olive oil to the water while boiling.

Pairing Suggestions

Pair this Easy Parmesan Chicken Pasta with a crisp side salad drizzled with balsamic vinaigrette for a refreshing complement to the creamy flavors of the dish. A light salad not only balances the meal but also adds color and freshness to your plate.

If you’re in the mood for something more indulgent, a side of garlic bread is perfect for soaking up the delicious Parmesan sauce. To elevate the dining experience, consider serving this meal alongside a glass of white wine, like Chardonnay, which beautifully pairs with the rich flavors of chicken and cheese.

Nutritional Information

Understanding the nutritional profile of your meals can help you make informed choices. This Easy Parmesan Chicken Pasta is rich in protein from the chicken and cheese, providing essential nutrients that help sustain energy levels. With the addition of pasta, it also offers carbohydrates, making it a filling option.

To make the dish a bit lighter, consider substituting some of the heavy cream with half and half or a non-dairy alternative. You can also increase the veggie content by adding spinach or zucchini to the mix, which boosts fiber and vitamins while still keeping the flavor profile intact.